Honey Chai – Pluck Tea
Loose Leaf Honey Chai Tea x Pluck Tea
Pluck's infused sticky chai features honey sourced from bees re-homed by Toronto Bee Rescue.
This delicious honey is blended with freshly ground whole spices and directly traded, premium black tea leaves from Emrok Estates in Kenya. Honey is a nature’s preservative, keeping those freshly ground spices and tea leaves fresh and flavourful for many months. Perfect for making chai lattes, hot or cold.
Delivered Fresh
Direct Trade
Compostable Packaging
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DRIP
Flavours of honey and milk chocolate. Mild acidity, high sweetness and medium body.
Brewer: V60
Ratio: 1:15
Coffee: 20g
Water: 300ml
Brew Time: 3-4 minutes
Rest Period:3-5 days
ESPRESSO
Flavours of milk chocolate and almond. Mild acidity, medium-high sweetness and full body.
Ratio: 1:2.33
Coffee: 18g
Water: 42ml
Brew Time: 27-30 sec.
Rest Period: 7-10 days
IMMERSION
Flavours of walnut and dates. Mild acidity, high sweetness and full body.
Brewer: AeroPress
Ratio: 1:15
Coffee: 16g
Water: 240ml
Brew Time: 2 minutes
Rest Period: 5-7 days