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How to brew with a French Press

Strong and uncomplicated coffee that can be lower in acidity and heavier in body. 

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WHAT YOU NEED

  • French Press brewer
  • Kettle (Gooseneck preferred)
  • Digital scale & timer
  • Burr grinder
  • Spoon or stirring utensil

Measurements

Amount of Coffee: 30g

Amount of Water: 480g

Ratio: 1:16

Water Temperature: 30 seconds off the boil

Grind Size: Medium, slightly finer than Auto Drip

Brew Time: 4 minutes

Follow These Steps

Step 1

Add Coffee

Add coffee grinds, place French Press on the scale, and tare.

Step 2

Pour

Slowly pour all 480 grams of water in a slow circular motion and wet all of your grounds.

Step 3

Wait then Stir

After 4 minutes, gently stir with a spoon allowing grounds to submerge to the bottom of the French Press.

Step 4

Plunge & Decant

Insert the plunger and slowly press down. Immediately transfer your brew to a mug or carafe.

Take a Moment & Enjoy

Want to take it to the next level?

Every coffee we release has its own unique recipe. Choose your beans and scroll to the bottom of the product page for more precise Brew Recommendations.

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